Posted 17th February 2020 by Liv Sewell
Dr Salme Timusk was the first to show that native soil bacteria have the ability to protect plants against drought conditions. Salme writes here about plant microbiome interaction studies: how they can facilitate plant health and contribute to solutions for climate change.
Posted 30th March 2018 by Jane Williams
It’s been a busy month in the field of Plant Science, with new discoveries, technologies, and research making the news. As the month draws to a close, we thought we’d reflect on the top stories.
This month, there was new insights into autophagy, previously extinct plant species, and the way in which climate change poses a potential threat to half of plant and animal species.
Take a look at the list below to find out more:
Posted 30th August 2017 by Jane Williams
Biocontrol and biostimulants hold the key to important agricultural benefits such as improved efficiency, increased yield and greater sustainability.
Posted 18th August 2017 by Jane Williams
Plants feed microbial communities that, in return, provide the plant with growth hormones and antibiotics. Alexandre Jousset’s research focuses on probiotics consortia in tomato plant roots that form a shield defending plant tissues from Ralstonia solanacearum (Wei et al., 2015). This is an aerobic non-spore forming plant pathogenic bacterium colonising the xylem and causing bacterial wilt in its host. It can affect most world crop species including tomato, potato, banana and tobacco and there’s still no cure for this disease (Hu et al., 2016).
Posted 3rd July 2017 by Jane Williams
Experts in plant science examined the latest advances in biologicals technique and the future of their industry. We made some of their presentation slides available for you to download.